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Where to eat in new orleans?

By HotBotUpdated: August 30, 2024

Answer

New Orleans, often referred to as the "Crescent City," is a culinary paradise renowned for its rich and diverse food culture. From Creole and Cajun cuisine to fresh seafood and vibrant street food, the city offers a variety of dining experiences that cater to every palate. Below, we explore some of the best places to eat in New Orleans, categorized by the type of dining experience they offer.

Fine Dining Establishments

Commander's Palace

Located in the historic Garden District, Commander's Palace is an iconic New Orleans restaurant that has been serving up exquisite Creole cuisine since 1880. Known for its award-winning dishes and elegant atmosphere, this is a must-visit for anyone looking to indulge in a luxurious dining experience. Highlights include Turtle Soup, Pecan-Crusted Gulf Fish, and their famous Bread Pudding Soufflé.

Restaurant August

Owned by celebrity chef John Besh, Restaurant August offers contemporary French cuisine with a Southern twist. The restaurant is housed in a historic 19th-century French-Creole building, making for a charming dining ambiance. Signature dishes include the Foie Gras Three Ways and the Louisiana Blue Crab Gnocchi.

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Casual Dining Spots

Coop's Place

If you're looking for a laid-back atmosphere with authentic Cajun and Creole dishes, Coop's Place is your go-to spot. Located on Decatur Street, Coop's Place offers a variety of classic New Orleans dishes like Jambalaya, Red Beans and Rice, and Fried Chicken. The Rabbit and Sausage Jambalaya is particularly popular among locals and tourists alike.

Mother's Restaurant

A New Orleans institution since 1938, Mother's Restaurant is famous for its hearty Southern comfort food. Known for its Po' Boys and Ferdi Special, a sandwich piled high with ham, roast beef, and debris (the flavorful bits of meat left in the pan after roasting), Mother's is the perfect place for a quick, satisfying meal.

Seafood Delights

Acme Oyster House

Established in 1910, Acme Oyster House is a staple for seafood lovers visiting New Orleans. Located in the French Quarter, this restaurant is famous for its fresh oysters, which can be enjoyed raw, chargrilled, or in a variety of other preparations. The seafood gumbo and shrimp po' boys are also highly recommended.

GW Fins

For a more upscale seafood dining experience, GW Fins offers an ever-changing menu based on the freshest catch of the day. Located in the heart of the French Quarter, the restaurant is known for its Lobster Dumplings, Scalibut (a halibut and scallop dish), and their extensive wine list.

Street Food and Quick Bites

Central Grocery & Deli

No visit to New Orleans is complete without trying a Muffuletta sandwich, and Central Grocery & Deli is the place to go. Located on Decatur Street, this Italian-American grocery store has been serving up this hearty sandwich, made with layers of ham, salami, mortadella, and provolone, topped with an olive salad, since 1906.

Dat Dog

If you're in the mood for something quick and delicious, Dat Dog offers a variety of gourmet hot dogs with unique toppings. From alligator sausage to crawfish étouffée dog, the menu is as eclectic as it is mouth-watering. Located on Frenchmen Street, it's a great spot for a quick bite before heading out to enjoy the local music scene.

Sweet Treats

Café du Monde

Arguably the most famous café in New Orleans, Café du Monde has been serving its iconic beignets and chicory coffee since 1862. Located in the French Market, this open-air café is a must-visit for anyone with a sweet tooth. The beignets, square-shaped pieces of dough deep-fried and generously dusted with powdered sugar, are a culinary experience in themselves.

Sucré

For those looking for a more refined dessert experience, Sucré offers an array of artisanal sweets. Located on Magazine Street, this upscale dessert boutique features everything from macarons to gelato. Their Salted Caramel Macarons and Bananas Foster Gelato are particularly popular.

Hidden Gems

Willie Mae's Scotch House

Tucked away in the Treme neighborhood, Willie Mae's Scotch House is a hidden gem known for its world-famous fried chicken. Established in 1957, this family-owned restaurant has won numerous awards, including the James Beard Award for "America's Classic Restaurant for the Southern Region." The crispy, juicy fried chicken is a must-try.

Elizabeth's Restaurant

Located in the Bywater neighborhood, Elizabeth's Restaurant is a quirky eatery known for its down-home Southern comfort food. The restaurant's signature dish, Praline Bacon, is a unique blend of sweet and savory that you won't find anywhere else. Their weekend brunch, featuring dishes like Eggs Elizabeth and Redneck Eggs, is also highly recommended.

International Flavors

Shaya

For a taste of modern Israeli cuisine, Shaya is the place to be. Located on Magazine Street, this award-winning restaurant offers a variety of dishes that blend traditional Israeli flavors with local ingredients. Highlights include the wood-fired pita, hummus with lamb ragu, and the Jerusalem mixed grill.

Saffron NOLA

Offering a unique blend of Indian and Creole cuisines, Saffron NOLA is a family-owned restaurant that has been delighting diners since 2017. Located on Magazine Street, the menu features dishes like Tandoori Chicken, Shrimp Etouffée, and their famous Saffron Bread Pudding.

Late-Night Eats

The Camellia Grill

If you find yourself craving a meal late at night, The Camellia Grill is a classic diner that has been serving New Orleans since 1946. Open until the early hours of the morning, this Riverbend institution is known for its retro atmosphere and delicious diner fare. The Omelets, Burgers, and Pecan Pie are particularly popular.

Verti Marte

Another great option for late-night dining is Verti Marte, a deli and grocery store located in the French Quarter. Open 24/7, this unassuming spot offers a wide range of sandwiches, po' boys, and hot plates. The All That Jazz po' boy, featuring grilled ham, turkey, shrimp, Swiss and American cheese, and their signature "Wow Sauce," is a local favorite.

Farm-to-Table

Coquette

For those who prefer farm-to-table dining, Coquette offers a menu that changes daily based on seasonal ingredients. Located in the Garden District, this charming restaurant focuses on Southern cuisine with a modern twist. Popular dishes include the Gulf Shrimp with Grits and the Duck Confit.

Pêche Seafood Grill

Another excellent farm-to-table option is Pêche Seafood Grill, which specializes in sustainable seafood. Located in the Warehouse District, this restaurant features an open hearth where much of the cooking takes place. Signature dishes include the Whole Grilled Fish and the Seafood Platter.

Vegetarian and Vegan Options

Seed

For those following a plant-based diet, Seed offers a variety of vegan and vegetarian dishes inspired by Southern cuisine. Located in the Lower Garden District, the menu features items like the Southern Fried Tofu, Eggplant Shawarma, and their famous Beignets.

Meals From the Heart Café

Located in the French Market, Meals From the Heart Café offers a health-conscious menu with plenty of vegan and gluten-free options. Popular dishes include the Vegan Crab Cakes, Black Bean Burgers, and the Acai Bowls.

Whether you're a seasoned foodie or a casual diner, New Orleans offers an array of culinary delights that are sure to satisfy any craving. From historic establishments to hidden gems and international flavors, the city's dining scene is as vibrant and diverse as its culture. Explore, indulge, and let your taste buds guide you through the rich tapestry of New Orleans cuisine.